{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}

{{ 'in_app_browser_popup.desc' | translate }}


「榴芒一刻」榴蓮烤烤 (熱食/凍食皆可)

嚴選泰國金枕榴槤，比鮮榴槤更好味
已脫殼去核， 開盒即食
鋁箔盒裝，可解凍後直接進食之外，還可烤熱食
適合四季隨時食bq

凍食方法：果肉放於室溫自然解凍25-45分鐘或冷藏解凍60-90分鐘後開蓋食用
熱食方法：無須解凍，撕掉上蓋，放入氣烤鍋或焗爐內，200度預熱焗10-15分鐘至榴槤外皮焦黃色，稍冷片刻，即可食用。

＊榴槤與酒不能同食用

Free Delivery for HK$450 or above Purchase on order

HK$39.00
{{shoplineProductReview.avg_score}}( {{shoplineProductReview.total}} {{'product.product_review.reviews' | translate}} )
{{amazonProductReview.avg_rating}}( ({{amazonProductReview.total_comment_count}} {{'product.product_review.reviews' | translate}}) )
Quantity Product set quantity
The maximum quantity per submit is 99999
This quantity is invalid, please enter a valid quantity.
Sold Out

Not enough stock.
Your item was not added to your cart.

Not enough stock.
Please adjust your quantity.

{{'products.quick_cart.out_of_number_hint'| translate}}

{{'product.preorder_limit.hint'| translate}}

Limit {{ product.max_order_quantity }} per order.

Only {{ quantityOfStock }} item(s) left.

Please message the shop owner for order details.
Description
Shipping & Payment
Customer Reviews

Description

淨重量: 100g

貯存方法: 須貯放於-18度或以下
產地: 中國

Shipping & Payment

Delivery Options

  • 自取
  • 送貨

Payment Options

  • Octopus
  • Alipay (HK)_SHOPLINE Payments
  • Credit Card
  • Bank Transfer

Customer Reviews

{{'product.product_review.no_review' | translate}}

You might also like...